If you love the idea of making your own bread or pasta from scratch, but find the process intimidating or time-consuming, then you’ll be thrilled to discover that there are a variety of gadgets available to help simplify the process. From automatic bread machines that do all the mixing and kneading for you, to pasta makers that take the hard work out of rolling and cutting dough, these handy tools can make homemade bread and pasta a breeze. In this article, we’ll explore some of the top gadgets on the market and discuss how they can revolutionize your homemade culinary creations. Absolutely! There are a wide range of gadgets available that can make your bread and pasta making experience much easier and more convenient. From stand mixers to bread makers, dough proofing baskets to pasta machines, these gadgets are designed to streamline the process and ensure delicious results. In this comprehensive article, we will explore the various bread making gadgets, pasta making gadgets, advanced options, essential supplies, techniques enhanced by these gadgets, and the best brands to consider. So let’s dive in and discover the world of bread and pasta making gadgets!
Bread Making Gadgets
Stand Mixers for Kneading Dough
When it comes to making bread, kneading the dough is a crucial step that requires time and effort. A stand mixer can significantly simplify this task. These powerful machines come with a dough hook attachment that effortlessly kneads the dough, saving you the hassle of doing it manually. With variable speed settings and high-capacity bowls, stand mixers ensure consistent and thorough kneading every time. Some popular brands known for their reliable stand mixers include KitchenAid and Cuisinart.
Digital Scales for Accurate Measurements
Accurate measurements are key to successful bread making. Digital scales provide precise readings, allowing you to measure ingredients with utmost accuracy. Whether you’re using grams, ounces, or any other unit of measurement, digital scales ensure consistent results by eliminating guesswork. Look for scales with a tare function, which allows you to zero out the weight of the container, making it easier to measure ingredients separately. OXO and Escali are trusted brands known for their reliable and user-friendly digital scales.
Bread Makers for Easy Bread Making
If you love freshly baked bread but don’t have the time or patience to knead, proof, and bake it yourself, a bread maker is an excellent investment. These compact and versatile machines take care of the entire bread-making process with just a few simple steps. Simply add the ingredients, select the desired settings, and let the machine do the rest. Bread makers offer a range of options, including different loaf sizes, crust shades, and even specialty bread programs. Zojirushi is a reputable brand renowned for their high-quality and feature-packed bread makers.
Dough Proofing Baskets for Ideal Fermentation
Fermentation is a crucial step in bread making that allows the dough to develop delicious flavors and textures. Dough proofing baskets, also known as bannetons, help create an ideal fermentation environment. These baskets are typically made from rattan or cane, providing a natural and breathable surface for the dough to rise. The pattern imprinted by the basket on the bread also adds a beautiful aesthetic touch. Banneton is a trusted brand that offers a wide range of high-quality dough proofing baskets in various sizes and shapes.
Bread Lame for Perfect Scoring
Scoring the dough before baking is not only visually appealing but also essential for proper expansion during baking. A bread lame, a tool with a sharp blade, is used to make precise cuts on the surface of the dough. This allows steam to escape and gives the bread a beautiful shape and texture. Investing in a good quality bread lame can elevate your bread-making skills and help you achieve professional-looking results. Popular brands like Bread Boss and Ouddy offer durable and easy-to-use bread lames for both beginner and experienced bakers.
Pasta Making Gadgets
Manual Pasta Machines for Traditional Pasta Making
If you’re a fan of traditional pasta making, a manual pasta machine is a must-have gadget. These machines allow you to roll out the dough and cut it into various pasta shapes, such as spaghetti, fettuccine, and lasagna sheets. Manual pasta machines typically come with adjustable rollers, allowing you to achieve the desired thickness of the pasta. Marcato is a renowned brand known for their high-quality and durable manual pasta machines, offering a range of options to suit different pasta-making needs.
Electric Pasta Makers for Hassle-Free Experience
For those seeking a more convenient and time-saving option, electric pasta makers are a great choice. These machines automate the pasta-making process, taking care of both rolling and cutting the dough. With various attachments, you can effortlessly create different pasta shapes in a matter of minutes. Electric pasta makers are perfect for busy individuals who still want to enjoy the taste and texture of homemade pasta. Philips is a well-known brand specializing in electric pasta makers, offering reliable and user-friendly options.
Pasta Drying Racks for Drying Fresh Pasta
After making fresh pasta, it needs to be dried before cooking. Pasta drying racks provide a convenient and efficient way to dry freshly made pasta. These racks are designed with multiple rods or strings, allowing you to hang the pasta strands or sheets without them sticking together. By evenly air-drying the pasta, you can achieve the perfect texture and prevent any clumping or breakage. Norpro offers sturdy and collapsible pasta drying racks that are easy to use and store.
Ravioli Makers for Perfect Ravioli
Making ravioli by hand can be a time-consuming and challenging task. Ravioli makers simplify this process, making it quick and hassle-free. These gadgets consist of a mold and a press, allowing you to create uniform and perfectly sealed ravioli in no time. By simply placing a sheet of pasta on the mold, adding the desired filling, and sealing it with the press, you can achieve restaurant-quality ravioli at home. Bellemain is a trusted brand known for their high-quality ravioli makers that deliver excellent results.
Pasta Rollers for Thin Pasta Sheets
For pasta recipes that require thin sheets, such as lasagna or cannelloni, a pasta roller is essential. These gadgets attach to your stand mixer or can be used manually, and they allow you to roll out the dough to the desired thickness. With adjustable settings, you can achieve consistent results every time. Whether you prefer a stand mixer attachment or a standalone manual pasta roller, both options ensure efficient and precise pasta sheet rolling. KitchenAid and Imperia are brands that offer reliable pasta rollers to help you achieve the perfect thin pasta sheets.
This image is property of images.pexels.com.
Advanced Bread Making Gadgets
Bread Oven for Professional Baking
If you want to take your bread baking skills to the next level, investing in a bread oven is a game-changer. These ovens are specifically designed for baking bread, providing superior heat control and consistency. With features like steam injection and precise temperature settings, bread ovens allow you to achieve professional-quality bread with a perfect crust and texture. Brands like Breville and Waring specialize in high-quality bread ovens that cater to the needs of serious bread enthusiasts and professionals.
Temperature Controlled Butter Dish for Perfect Butter Consistency
When it comes to spreading butter on freshly baked bread, having the right consistency is crucial. A temperature-controlled butter dish ensures that your butter is always ready to spread, whether it’s soft and creamy or firm and easy to slice. These dishes maintain the ideal temperature, preventing your butter from melting or hardening. Using a temperature-controlled butter dish will eliminate the frustration of waiting for your butter to soften or struggling with hard, cold butter. Brands like Trudeau and Prepara offer stylish and functional temperature-controlled butter dishes, elevating your bread-eating experience.
Bread Slicing Guides for Evenly Cut Slices
For those who prefer uniform and evenly sliced bread, a bread slicing guide is a handy gadget. These guides hold the loaf in place and provide slots to guide your knife, ensuring consistent slices every time. Whether you prefer thin or thick slices, a bread slicing guide eliminates the variability that comes with slicing bread freehand. It is especially useful when dealing with fresh, crusty bread that tends to crumble or squish under uneven pressure. Popular brands like Bread Pal and Kitchen Seven offer durable and adjustable bread slicing guides to meet your slicing preferences.
Dough Whisk for Efficient Mixing
When it comes to mixing dough, a dough whisk is a versatile tool that can make the process more efficient. Its unique design features a series of loops that effortlessly blend the ingredients without overworking the dough. Whether you’re mixing a simple bread dough or a more complex dough with add-ins, a dough whisk ensures thorough mixing while keeping the dough light and airy. Brands like Danish Dough Whisk and Breadtopia offer quality dough whisks that are ergonomically designed for easy handling and efficient mixing.
Infrared Thermometers for Perfect Oven Temperature
Ensuring the right oven temperature is crucial for successful bread baking. Infrared thermometers provide accurate readings without the need to open the oven door and disrupt the baking process. By simply pointing the thermometer at the oven walls, you can quickly and easily check the temperature. This allows you to make any necessary adjustments to achieve the ideal baking conditions for your bread. Brands like Etekcity and ThermoPro offer reliable and user-friendly infrared thermometers to help you maintain precise oven temperatures.
Advanced Pasta Making Gadgets
Pasta Extruder for Different Pasta Shapes
If you’re looking to explore a wide variety of pasta shapes, a pasta extruder is a versatile gadget worth considering. These machines, equipped with interchangeable dies, allow you to extrude pasta through different shapes like penne, macaroni, or fusilli. By simply feeding dough into the machine and selecting the desired shape, you can easily create unique and professional-looking pasta at home. KitchenAid offers a pasta extruder attachment for their stand mixers, while brands like Philips and Marcato offer standalone electric pasta extruders with various die options.
Pasta Cutter for Precisely Cut Noodles
While manual pasta machines can cut certain pasta shapes, a pasta cutter provides more versatility and precision. These gadgets are specifically designed to cut pasta dough into various noodle shapes, such as spaghetti, linguini, and tagliatelle. With adjustable width settings and sharp blades, pasta cutters ensure you achieve consistent and perfectly shaped noodles every time. Bellemain and Marcato are trusted brands known for their reliable and easy-to-use pasta cutters.
Gnocchi Board for Traditional Gnocchi
If you’re a fan of Italian cuisine, making traditional gnocchi can be a fun and rewarding experience. A gnocchi board is a traditional tool used to shape gnocchi and create the characteristic ridges on their surface. By simply rolling the dough over the ridged surface of the board, you can achieve the perfect texture that holds sauces well. Gnocchi boards are typically made from wood or plastic and come in various sizes. It’s a must-have gadget for any pasta enthusiast looking to add a touch of authenticity to their homemade gnocchi.
Spaetzle Maker for German Noodles
Spaetzle, a traditional German dish, consists of small, soft dumplings made from a simple dough. To achieve the distinctive texture of spaetzle, a spaetzle maker is essential. This gadget features a hopper or grater-like surface that allows you to slide the dough onto boiling water, creating small irregular shapes. Spaetzle makers are available in various designs, including handheld and standalone options. Using a spaetzle maker ensures consistent results and makes it easier to enjoy this delicious German specialty.
Torchio for Large Quantities of Pasta
If you often find yourself making large quantities of pasta, a torchio can make the process much more efficient. A torchio, or pasta press, is designed to extract pasta dough through various shaped dies, producing larger quantities of pasta in a shorter amount of time. Whether you’re making pasta for a big family gathering or for commercial purposes, a torchio is an essential gadget. Look for models made from durable materials like stainless steel and choose one with a range of die options for maximum versatility.
This image is property of images.pexels.com.
Essential Supplies for Bread Making
Flour Sifter for Evenly Mixed Dough
When it comes to bread making, achieving a uniform consistency in your dough is crucial. A flour sifter helps ensure that your flour is free of any lumps and evenly distributed throughout the dough. By sifting the flour, you can prevent clumps and achieve a smoother, more homogenous mixture. Flour sifters come in various sizes and materials, including stainless steel and mesh. Look for a sifter that is easy to use and clean, allowing you to effortlessly incorporate sifted flour into your bread recipes.
Dough Cutter for Precise Portions
Cutting the dough into precise portions is important for achieving consistent results in bread baking. A dough cutter, also known as a bench scraper or dough scraper, is a versatile tool that helps with portioning and handling dough. Its sharp edge allows you to divide the dough into equal portions, ensuring that each loaf or roll bakes evenly. Dough cutters are typically made from stainless steel or plastic and come in various sizes. Choose a dough cutter that fits comfortably in your hand and is easy to maneuver.
Bread Pans for Specific Bread Shapes
While bread can be baked on a baking sheet, using bread pans allows you to achieve specific shapes, such as loaves or buns. These pans come in different sizes and materials, including aluminum, ceramic, and silicone. Aluminum pans distribute heat evenly, resulting in a light and golden crust, while ceramic and silicone pans offer non-stick properties for easy release. Consider the size and shape of the pan that best suits your bread-making needs, whether you’re baking sandwich loaves, baguettes, or dinner rolls.
Bench Scraper for Easy Dough Handling
A bench scraper, also known as a dough scraper or pastry scraper, is a versatile tool that makes working with dough easier and cleaner. Its flat edge allows you to gather and transfer dough with minimal sticking, ensuring a less messy and more efficient bread-making process. In addition to dough handling, a bench scraper can also be used for cutting and dividing dough, as well as cleaning your work surface. Look for a bench scraper that is sturdy and has a comfortable grip to make your bread-making experience more enjoyable.
Baking Stone for Crispy Bread
For those seeking a crispy crust and even heat distribution, a baking stone, also known as a pizza stone, is an essential tool in bread making. Baking stones absorb and retain heat, creating a hot and consistent environment in the oven. By preheating the stone and placing the dough directly on its surface, you can achieve a golden and crispy crust while maintaining a soft and airy interior. Baking stones are typically made from materials like cordierite or ceramic, offering excellent heat retention properties. A high-quality baking stone can elevate your homemade bread to a whole new level.
Essential Supplies for Pasta Making
Pasta Flour for Authentic Taste
When it comes to making pasta, the type of flour you use plays a significant role in the taste and texture of the final product. Pasta flour, also known as “00” flour, is finely ground and has a low protein content, which results in a smooth and tender pasta dough. This type of flour is commonly used in traditional Italian pasta recipes and can be found in specialty grocery stores or online. By using pasta flour, you can achieve authentic Italian pasta with its characteristic taste and texture.
Adjustable Rolling Pin for Even Pasta Thickness
Rolling out pasta dough to the desired thickness can be a challenging task, especially for beginners. An adjustable rolling pin offers a simple and effective solution. With removable rings or discs, an adjustable rolling pin allows you to roll the dough to a consistent thickness, ensuring even cooking and consistent texture. Whether you’re making thin sheets for lasagna or thicker dough for stuffed pasta, an adjustable rolling pin is a valuable tool in the pasta-making process.
Pasta Wheel for Decorative Edges
If you want to add a decorative touch to your pasta shapes, a pasta wheel is a simple but effective gadget to have. These small tools consist of a sharp wheel attached to a handle and allow you to cut decorative edges on your pasta. Whether you prefer a simple fluted edge or a more intricate design, a pasta wheel allows you to create visually appealing pasta shapes that will impress your family and guests. Look for a pasta wheel with a comfortable grip and a sharp cutting wheel for precise and effortless cutting.
Pasta Measure Tool for Perfect Portions
Achieving consistent pasta portions can be a challenge, especially when cooking for a large group. A pasta measure tool helps you portion the right amount of pasta for each serving, eliminating guesswork and preventing any wastage. This tool typically features multiple holes or divots, each representing a portion size. By simply filling the required hole with pasta, you can ensure that each serving is uniform and perfectly portioned. Pasta measure tools are available in various designs and materials, offering easy portion control for a stress-free pasta cooking experience.
Long Wooden Boards for Rolling Pasta
When it comes to rolling out large sheets of pasta or creating long noodles, a long wooden board provides ample space and a smooth surface for the task. These boards offer a traditional and authentic way of rolling pasta, allowing you to achieve the desired thickness and texture with ease. Whether you’re using a rolling pin or a pasta machine, a long wooden board enhances your control and prevents the dough from sticking. Look for a board that is made from high-quality wood and provides enough length for your desired pasta shapes.
This image is property of images.pexels.com.
Techniques Enhanced by Bread Making Gadgets
Kneading Techniques with Stand Mixers
Traditional hand-kneading requires time and effort. However, with a stand mixer equipped with a dough hook attachment, you can achieve efficient and consistent kneading. Start by mixing the ingredients using the paddle attachment, then switch to the dough hook to continue the kneading process. Set the mixer to a low or medium speed and let it work the dough until it becomes smooth and elastic. With a stand mixer, you can save time and energy while ensuring thorough and consistent kneading, resulting in superior bread texture and flavor.
Scoring Techniques with Bread Lame
Scoring the dough before baking not only adds visual appeal but also helps control the bread’s expansion during baking and ensures even cooking. A bread lame, with its sharp blade, allows you to make precise cuts on the surface of the dough. The depth and pattern of the score will affect the final shape and appearance of the bread. Experiment with different scoring patterns to create distinctive designs or simply make straight cuts for controlled expansion. A bread lame provides the control and precision needed for perfect scoring, enhancing the overall presentation and texture of your homemade bread.
Proofing Techniques with Dough Baskets
Dough proofing baskets, also known as bannetons, create an ideal environment for fermentation. Begin by lightly dusting the basket with flour or lining it with a linen cloth. After shaping the dough, place it in the basket, seam-side up. The dough will rise and take on the pattern of the basket, creating a beautiful spiral design. The basket’s breathable surface helps absorb excess moisture from the dough, providing a better crust and texture. It also helps the dough maintain its shape during the final rise. Dough baskets are a valuable tool for enhancing fermentation and achieving professional-looking bread.
Measurement Techniques with Digital Scales
Accurate measurements are essential for consistent and successful bread making. With a digital scale, you can easily weigh ingredients, ensuring precision and replicable results. Start by placing a container on the scale and zero it out. Then, add the ingredients one by one, weighing each to achieve the required amounts. Digital scales offer different units of measurement, allowing you to follow recipes that specify grams, ounces, or other units. By using a digital scale, you can avoid the inconsistencies that come with volume measurements and improve the consistency and quality of your homemade bread.
Baking Techniques with Bread Ovens
Bread ovens offer superior heat control and consistency, allowing you to achieve professional-quality bread at home. After preheating your bread oven to the desired temperature, transfer the dough onto a baking stone or a baking tray. The oven’s precise temperature control ensures even cooking, allowing the bread to develop a crispy crust and a soft, airy interior. Steam injection features found in some bread ovens can enhance crust development and prevent the bread from drying out during baking. Utilizing the baking options and features of your bread oven can help you achieve bakery-standard results every time.
Techniques Enhanced by Pasta Making Gadgets
Pasta Rolling Techniques with Pasta Machines
Whether you’re using a manual pasta machine or an electric pasta maker, the rolling technique is crucial for achieving the desired thickness and texture of your pasta. Start by dividing the pasta dough into manageable portions and flatten each portion with your hands. With the pasta machine set to the widest setting, pass the dough through the rollers a few times. Gradually reduce the roller setting, continuing to pass the dough through each setting, until you reach the desired thickness. By utilizing the adjustable rollers of a pasta machine, you can effortlessly create consistent and evenly rolled pasta sheets.
Pasta Cutting Techniques with Pasta Cutters
When it comes to cutting pasta into specific shapes, pasta cutters offer precision and consistency. After rolling out the pasta dough, allow it to dry slightly, ensuring it is still pliable but not sticky. Secure the pasta sheet on a clean and dry surface, then use the pasta cutter to create the desired shapes. Whether you’re cutting into noodles or decorative shapes, hold the cutter firmly and apply even pressure to ensure a clean cut. By utilizing a pasta cutter’s sharp blades and ergonomic design, you can effortlessly create beautifully shaped pasta that cooks evenly and looks impressive on the plate.
Ravioli Making Techniques with Ravioli Makers
Ravioli, a popular stuffed pasta dish, often requires precise sealing to prevent the filling from leaking during cooking. With a ravioli maker, the process becomes quick and efficient. After rolling out the pasta dough, place one sheet on the ravioli maker, ensuring it covers the entire surface. Add dollops of filling onto the indented sections, leaving enough space in between. Moisten the edges of the dough sheet with water, then place another sheet on top. Press the sheets together using the ravioli press, sealing each section and evenly distributing the filling. With a ravioli maker, you can create perfect and uniform ravioli without the need for tedious hand crimping.
Drying Techniques with Pasta Drying Racks
After making fresh pasta, it is important to dry it properly before cooking to achieve the desired texture. With a pasta drying rack, you can air-dry your pasta, preventing it from sticking together or becoming clumpy. Simply lay the pasta strands or sheets on the drying rack in a single layer, ensuring they are not touching. Allow the pasta to air-dry for the recommended duration, typically a couple of hours or overnight. The drying rack’s design promotes air circulation, ensuring thorough drying and preventing any moisture buildup. By using a pasta drying rack, you can achieve perfectly dried pasta that cooks evenly and retains its shape.
Extrusion Techniques with Pasta Extruders
Pasta extruders offer a quick and efficient way to make various pasta shapes by extruding the dough through interchangeable dies. After preparing the pasta dough, cut it into manageable pieces and feed them through the extruder’s opening. Select the desired die for the shape you want to create, and turn on the machine. The extruder will push the dough through the die, shaping it into the chosen pasta shape. By experimenting with different dies and extrusion techniques, you can unleash your creativity and achieve a wide variety of pasta shapes effortlessly.
Best Brands for Bread Making Gadgets
KitchenAid for Stand Mixers
KitchenAid is a renowned brand known for their high-quality and durable stand mixers. They offer a wide range of models with various capacities, speeds, and attachments to suit every bread baking need. KitchenAid stand mixers are versatile and reliable, making them a popular choice among both home bakers and professionals.
OXO for Digital Scales
OXO is a trusted brand recognized for its innovative and user-friendly kitchen gadgets. When it comes to digital scales, OXO offers accurate and easy-to-use options. Their digital scales are designed with convenience in mind, featuring clear displays, tare functions, and durable construction.
Zojirushi for Bread Machines
Zojirushi is a reputable brand specializing in kitchen appliances, including bread machines. Their bread machines are known for their advanced features, excellent performance, and durability. Zojirushi bread machines offer a range of settings, allowing you to customize your bread-making experience.
Banneton for Proofing Baskets
Banneton is a trusted brand that focuses on producing high-quality dough proofing baskets, also known as bannetons. Their baskets are made from natural rattan cane, ensuring excellent breathability and creating beautiful patterns on the bread. Banneton offers a wide range of sizes and shapes to suit different bread-making needs.
Dough-Joe for Baking Stones
Dough-Joe is a reputable brand known for its high-quality baking stone products. Their baking stones are made from durable materials like cordierite, offering excellent heat retention and distribution properties. Dough-Joe baking stones provide even heat and consistent results, helping you achieve professional-quality bread at home.
Best Brands for Pasta Making Gadgets
Marcato for Manual Pasta Machines
Marcato is a well-known brand specializing in manual pasta machines. They offer a wide range of durable and reliable options, allowing you to roll out and cut various pasta shapes with ease. Marcato pasta machines are known for their exceptional build quality and precision.
Philips for Electric Pasta Makers
Philips is a trusted brand that excels in the field of kitchen appliances, including electric pasta makers. Their electric pasta makers provide convenience and efficiency, automating the pasta-making process. With multiple attachments and easy-to-use settings, Philips electric pasta makers offer versatility for pasta enthusiasts.
Norpro for Pasta Drying Racks
Norpro is a reputable brand known for its kitchen gadgets and accessories, including pasta drying racks. Their pasta drying racks are sturdy, collapsible, and designed to promote efficient drying of freshly made pasta. Norpro offers various sizes and designs to suit different pasta-making needs.
Bellemain for Pasta Cutters
Bellemain is a recognized brand specializing in kitchen gadgets, including pasta cutters. Their pasta cutters are made with sharp blades and ergonomic handles, allowing for precise and effortless cutting of pasta dough. Bellemain offers versatile options that cater to a wide range of pasta shapes and sizes.
Eppicotispai for Ravioli Makers
Eppicotispai is a trusted Italian brand known for its high-quality pasta-making tools, particularly ravioli makers. Their ravioli makers are designed to create uniform and perfectly sealed ravioli in a simple and efficient manner. Eppicotispai ravioli makers are known for their durability and attention to detail.